As I got on my flight to Honduras, my seat on the plane was in the last row, the very last seat. Past all of the people slowly shuffling, struggling with oversized, overweight bags. Past the old ladies confused in the aisles, the children that wouldn’t stay in their seats. Next to bathroom. I crammed my bag under the seat and tucked my knees into the corner, trying to ignore the antiseptic smell floating out of the bathroom. I pulled out my Kindle as we began take off. I had selected an adventure travel book. It began to discuss the most dangerous airlines in the world, fortunately the airline I was on, Aviancas, wasn’t on the list. Then it moved to the dangers of buses in Latin America. Over the next ten days my main form of travel would be chicken buses. Perhaps this would not be the best book to read. I looked at another book I had selected for my trip. It was about some wreck divers who died. With a dive planned for later in the afternoon, I decided this was not the best choice either. I really needed to reconsider my book selection criteria. I began to leaf through the airline provided magazines. They were in Spanish. The shopping magazine, however, was in English. So, lucky me, I could consider whether I needed a life-sized R2D2 or my own personalized back-adjustment brace.
I landed in Honduras and two hours later I was 40 feet under water. The memory of my flight washed away in the warm blue water. I could no longer remember why I had been stressed the day before about work, school, and the growing to do list I left in California. After diving with the sea turtles, I enjoyed a cold Salva Vida at the bar on the beach, which was really not much more than a tiki hut with a couple of coolers and a blender. There were five people there. All ex-pats. Looking tired. Looking relaxed. They were nursing beers or rum. Only the tourists drink the fancy drinks that required a blender. The ex-pats were talking about having their money sent to them from the states, they agreed it was such a hassle, couldn’t there be an easier way to receive money they pondered. A tiny puppy chased a little tow-headed boy around the bar. The wind kept the sand flies away. I had another beer as the sun sunk lower in the horizon.

Day two brought two dives before I even really woke up. Life is amazing when you’re underwater. The island was empty, the throngs from the U.S. having returned to school the week before. I had a private guide, nearly private dives. It was real quiet, floating weightless in the water, watching the fish swim by, accompanied only by the sound of my own breathing.
Until the night dive. It was the first time I saw a crowd on the island. Only one dive shop was offering night dives, so there was ten of us bunched together in the dark. A fin kicked my face. I held on to my regulator. I bumped into a tank. I couldn’t take it anymore. I swam a few feet away from the group. It was much better. Now the dive was beautiful. Three of us found a small octopus. It scrambled away from our lights as fast as its eight legs would drag it. I understood, I wouldn’t like it if a bunch of strangers came into my bedroom and shined lights in my face.
The next day brought two more dives, before a much needed nap in the hammock. Still in my swimsuit, I feel asleep in
moments. I awoke an hour later, shivering as I heard a cry for help. “Help,” I heard it again. It was coming from a big black bird in the tree next to me “help, help, help,” it squawked. A dog barked at it. My nap was over.
Before long it was time to leave for Guatemala. We were assured the night before by one of the rather drunk Dive Masters, that we would need to pay $30 for a taxi and arrive at the airport three hours early. We paid $15 and arrived less than two hours before we took off. When we arrived in Guatemala City it was pouring rain. It was not the warm rain of Roatan, but the cold rain of the mountains. The rain followed us to our hotel in Antigua. It continued during our dinner at the restaurant, which served both gluten-free and vegan options. As it turns out, the gluten-free craze is global. The rain did let up however, in time for me to hear the rousing chorus of game fight songs coming from the drunks in the bar across the street from the hotel room I was trying to sleep in.

The next day, after many hours on a chicken bus, and some very windy roads, I arrived in Nebaj. Nebaj is fairly indistinguishable from other mid-size towns in Central America. Nebaj is loud. Over my five nights in town, I attempted to sleep to a constant soundtrack of weaving tuk tuks and micros honking at stray dogs, who barked incessantly in return. That was only until 4am. At 4am it didn’t get quiet. No, at 4am is when the marching bands began to practice. I had the good fortune of arriving a week before September 15th, when the entire country shuts down to celebrate its independence. In addition to traditional music, dancing, and rituals, someone decided that marching bands playing bad renditions of American Hip Hop would be an excellent way to celebrate. After an hour of their playing, I missed the barking dogs and honking tuk tuks.
Chajul where I worked each day, on the other hand, invokes the feeling of a small mountain hamlet. It could be a rural,
mountain town anywhere in the world, but it is definitely in Guatemala. The whole town smells of fire, from families cooking their meals on open fires. The women walk around in brightly colored woven huiplis and red cortes, their children attached to their backs by a woven shawl. The men and children carry machetes and baskets of firewood attached via a strap to their forehead. On the first day we had lunch at the home of a local family. The mother prepared Boxbol, a local delicacy made of cornmeal, over a firewood stove on a dirt floor. The walls of her two-room home were black from the soot of the fire. Pinned on the walls were prized pictures of family members. While we devoured several bowls of Boxbol, a small chicken wondered through the house, as a kitten stalked it. A young boy, the youngest child in the family, practiced his Spanish language cards proudly in the corner.
A few days later I began what I thought would be a tranquil weaving lesson. I’ve embroidered, I even know how to knit, but I was not prepared to weave on a back loom. While my instructor’s hands flew over the loom, deftly turning strand after strand of thread into tightly woven cloth, I on the other hand, slowly created knots, which had to be fished out. My instructor must
have questioned my intelligence after the poor showing, because she sent her two small children to escort me back to town, concerned I would get lost on the three block walk. As I walked back to the village, escorted by my two pint-sized guides, huffing to keep up, the other children in town decided I was quite a sight. “Hola” they hollered, one by one, giggling as I responded. My guides blushed from the attention.
Before long it was time for me to leave Chajul and Nebaj. Two micros, one tuk tuk, one chicken bus, and a taxi brought me back to the airport. At the airport I entered a fancy restaurant, filled with U.S. and European businessmen conducting their work in broken mix of Spanish and English. I was there for the free Wi-Fi, but I had to order something to eat for the privilege. I ordered a sandwich and a Coca Cola Light. My food order doubled the total amount of money I had spent in Guatemala. As the day slipped on, my trip to Honduras and Guatemala ended.


























